Monthly Archives: June 2011

Tuk Tuk Foods at Knossington & Somerby Pre-school

Tukata from Tuk Tuk Foods recently performed a cooking demonstration to help raise money for the Knossington and Somerby Pre-school in Rutland. It turned out to be a great success, making over £450 and was enjoyed by many. We also received … Continue reading

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Prawn Papaya Salad (Som Tam)

A Recipe for Thai Prawn Papaya Salad, Served with Barbecued Chicken and Sticky Rice. This is popular throughout Southeast Asia. It is quite simple to make, and therefore an ideal recipe for those just getting started with Thai cooking. It … Continue reading

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Tuk Tuk Foods Online Shop

The Tuk Tuk Foods shop is now online! This means that no matter where you are, you can always enjoy cooking Thai food at home using the finest quality ingredients. Tuk Tuk Foods produce premium Thai cooking products, may of … Continue reading

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Thai Fish Cakes

Thai fish cakes are usually eaten as a snack food, or as a side dish to a larger meal, all over Thailand. They are not too fishy in flavour, with strong hints of coriander. However, the flavour is considerably enhanced … Continue reading

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The Mai Thai Bistro in Stamford

Since the closing of the Mai Thai Restaurant back in 2000 on Cheyne Lane in Stamford, Tukata has focused on producing her Thai sauces, thus forming Tuk Tuk Foods in 2003. Mark Lapsley (owner of the popular Green Dragon in Brigstock) had … Continue reading

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